boats
The best way to enjoy the Amalfi Coast is definitely by boat.
Discover the beautiful crystal-clear waters of Capri, the hidden beaches of Amalfi or watch the perfect sunset in the middle of the sea.
You can easily rent one with us, the choice of the perfect boat is up to you.
If you prefer to, we can arrange a transfer to pick you up in Villa and bring you directly to Nerano’s port.
Use the 8 hours boat tour to discover the beauties of the Amalfi Coast!
TORNADO
CAPACITY:
8 TO 10 PEOPLE INCLUDING SKIPPER
LENGTH:
38 FOOT
INCLUDES: SKIPPER, FUEL, SNACKS, WINE AND PROSECCO, SNORKELING KIT, BEACH TOWELS, LANDING TAX IN CAPRI.
COMPOSED BY: SEATS, SOLARIUM, BEDROOM, BATHROOM AND KITICHENETTE
LUXURY GOZZO
CAPACITY:
8 TO 10 PEOPLE INCLUDING SKIPPER
LENGTH:
30 FOOT
INCLUDES: SKIPPER, FUEL, SNACKS, WINE AND PROSECCO, SNORKELING KIT, BEACH TOWELS, LANDING TAX IN CAPRI.
COMPOSED BY: SEATS, SOLARIUM, BEDROOM, BATHROOM AND KTICHENETTE
TRADITIONAL GOZZO SORRENTINO
CAPACITY:
8 TO 10 PEOPLE INCLUDING SKIPPER
LENGTH:
20 FOOT
INCLUDES: SKIPPER, FUEL, SNACKS, WINE AND PROSECCO, SNORKELING KIT, BEACH TOWELS, LANDING TAX IN CAPRI.
COMPOSED BY: SOLARIUM, SEATS
RESTAURANTS
After a long day in paradise, it’s time to eat!NERANO
‘’IL CANTUCCIO’’ €€
Simple recipes prepared exclusively with fresh ingredients, local bio products searched daily from the best offers in order to create unique and delicious proposals.
‘’I QUATTRO PASSI’’ €€€€
The scent of the Amalfi Coast, the taste of the bay of Nerano and the color of the Sorrento Peninsula. The balance of a perfect recipe. The
continuous research for perfection, a meticulous job that requires passion and determination. Two Michelin stars.
‘’DA TOMMASO ALLO SCOGLIO’’ €€€€
Lo Scoglio da Tommaso is a world-renowned restaurant and hotel in the seaside village of Marina del Cantone on Italy’s Amalfi Coast. Founded in 1958 by the De Simone family, and now run by the third generation, Lo Scoglio offers the finest examples of local cuisine, with produce fresh from the sea and the family farm.
POSITANO
‘’RADA RESTAURANT’’ €€€
Two terraces on the edge of the cliff, the piano playing in the background and the spectacular view of Positano. Try gourmet dishes while
overlooking the sea, and after dinner, enjoy drink in the ‘’Fly Lounge Bar’’.
From the doors embellished with portholes, popping some “crew members” to serve “passengers” the gastronomic specialties of Chez Black: the exclusive form of seafood, the Fish Soup, the Paccheri pasta with Positanese sauce, but also succulent meats, refined desserts and traditional sweets. A wide choice of wines, with excellent Italian wines.
‘’DA GABRISA’’ €€€
Da Gabrisa is a wine bar and restaurant situated in one of the most romantic spots of Positano. The location has been always a pass way between the higher residential and antique area of the town and the busiest downtown part with shops and beaches. The restaurant in Positano offers one of the most amazing views. The great sea view can be appreciated from the terrace or even from the indoor tables. While you are dining at the restaurant you will be surrounded by flowers and enchanted by the beautiful view of the Fornillo’s Bay and the Li’Galli Islands.
SORRENTO
‘’ ‘O CANONICO 1898’’ €€€
A kitchen which preserves the flavors and perfumes of the Mediterranean gastronomy, with recipes from the past reinterpreted with passion and creativity. Situated in the main square of Sorrento ‘’piazza Tasso’’.
‘’DONNA SOFIA’’ €€
The restaurant is located in a private and intimate, is a tribute to the actress Sophia Lauren, surrounded by lush green gardens will accompany the entrance that anticipates the character of the restaurant.
‘’LA CANTINACCIA DEL POPOLO’’ €
Festooned with garlic and with cured hams hanging from the ceiling, this down-to-earth favourite proves that top-notch produce and simplicity are the keys to culinary success. A case in point is the spaghetti al pomodoro, a basic dish of pasta and tomato that bursts with flavour, vibrancy and balance. For extra authenticity, it’s served directly to you in the pan.
WE CAN MAKE RESERVATIONS FOR YOU!
ACTIVITIES
ENOGASTRONOMIC TOUR
The tour is structured this way:
Start at 9:00am
OLIVE OIL AND LEMONS
Guided tour of an historic citrus grove (registered as a producer of lemon and olive oil), with a taste of the products: homemade lemonade, lemon slices with sugar, lemon and orange marmalade on a rusk and extra virgin olive oil, lemon and orange scented olive oil on a slice of homemade bread.
PROVOLONE AND MOZZARELLA MAKING
Guided tour of ‘Turuziello’ holiday farm (registered as a producer of provolone del Monaco DOP) and making of mozzarella cheese and caciottine, then a taste of salami of our own production and provolone del Monaco. All served with a good glass of local wine.
PIZZA MAKING SHOW TOUR
Pizza at Ristorante da Francesco, in the historic center of Schiazzano, guests will receive explanation on the making of the typical Neapolitan pizza and will try to make one out of the dough balls kneaded in the morning. Then wine, dessert and coffee.
LIMONCELLO TIME
Finally, we will walk back to historic citrus grove to taste limoncello as a digestif and then explanation on the family recipe.
Finish at 2:30pm
PATH OF THE GODS
The Sentiero degli Dei links the tiny hilltop town of Agerola with Nocelle, a fraction of Positano nestled on the slopes of Monte Pertuso.
The name of the footpath, The Path of the Gods, is an indication of the spectacular scenery en route. Saveria will take you to discover this breathtaking landscape in 4 hours hiking tour, so put on your most comfortable shoes and start the journey!
cooking class or personal chef in villa
Our trusted Chef Carmen can be your personal chef for dinner or a special event, if you just want to be spoiled with her delicious traditional dishes, and taste the real ‘’ Cucina Italiana’’.
The private cooking classes are held by Chef Carmen from 9:00am/10:00am to 13:00 in the morning or from 16:00pm/16:30 to 19:00, in Sorrento at her kitchen.
You can choose between: 3 hours of cooking a three-course menu, 4 hours for a four-course menu or a Pizza&Gnocchi course of 2 hours.
Chef Carmen can also come to do a cooking class directly in Villa for a minimum of 8 people for 4 hours.
BOAT TOURS WITH LUNCH AND FISHING
Conny’s boat gives you the possibility to discover all the beauties and history of the Sorrento’s Peninsula, to taste the typical dishes of our tradition with a lunch cooked on board, but mostly to go for a swim in the crystal-clear waters of Capri, Positano and Amalfi. You will visit breathtaking places like: Regina Giovanna ruins, Marina di Puolo, La Grotta Verde, Li Galli island, La Grotta Azzura and much more.
There will be a stop for 3/4 hours of free time in Capri, but for those who are interested, they will show you the art of fishing and if you are lucky enough, you will be able to eat what you fish.
MASSAGES IN VILLA
